| 1 |
20-4A-03-01-237 |
Improvement of Production Facility and Product Quality of Joshua's Bread House through Acquisition of Bakery Equipment |
SETUP |
2020 |
Joshua's Bread House |
|
Food Processing |
Region IV-A |
Batangas |
San Pascual |
2nd |
Graduated |
PHP 1,177,000.00 |
PSTC-BATANGAS |
| 2 |
|
IMPROVEMENT OF PRODUCTION FACILITY FOR PRINTING SHOP IN SUPPORT FOR VARIOUS SOUVENIR AND ALLIED PRINT JOBS |
SETUP |
2014 |
GENWIN MARKETING |
|
Other Regional Industry Priorities |
Region I |
Ilocos Norte |
Badoc |
2nd |
Withdrawn |
PHP 1,800,000.00 |
PSTC-ILOCOS NORTE |
| 3 |
ADN-2013-012 |
Improvement of Production Facility of Ajoc's Bakeshop through Technology Upgrading |
SETUP |
2013 |
Ajoc's Bakeshop |
|
Food Processing |
CARAGA |
Agusan del Norte |
Butuan City |
1st |
Graduated |
PHP 230,000.00 |
PSTC-ADN |
| 4 |
ISS-18-039 |
Improvement of Production Facility of Mae Mae’s Hopia Bakery through SETUP Innovation System Support |
SETUP |
2018 |
Mae-Mae Hopia Bakery |
|
Food Processing |
Region VIII |
Northern Samar |
Bobon |
1st |
New |
PHP 190,000.00 |
PSTC-NORTHERN SAMAR |
| 5 |
|
Improvement of Production of Fresh Q Industries Through Technology Upgrading (SPIN: PRP#2479) |
SETUP |
2015 |
Fresh Q Industries |
|
Food Processing |
Region III |
Bulacan |
Angat |
3rd |
On-going |
PHP 2,480,000.00 |
PSTO-BULACAN |
| 6 |
04-240-01-01 |
Improvement of Production Process and Packaging of Basi and Vinegar |
SETUP |
2004 |
UNION AGRIDYNE PRODUCTS |
|
Food Processing |
Region I |
La Union |
Bacnotan |
1st |
Graduated |
PHP 200,000.00 |
PSTC-LA UNION |
| 7 |
QR-TTC-C3-1-12-0154 |
Improvement of Production Process and Packaging of Rosie's Bagoong and Patis |
SETUP |
2012 |
Rosie's Bagoong and Patis |
|
Food Processing |
Region IV-B |
Marinduque |
Buenavista |
1st |
Graduated |
PHP 150,600.00 |
PSTC-MARINDUQUE |
| 8 |
24-1908-620-03-02-1 |
Improvement of Production Process and Product Quality of Modernfix Modular Cabinet & Furnitures through Upgrading Processing Equipment with Appropriate Technologies |
SETUP |
2024 |
Modernfix Modular Cabinets and Furnitures |
|
Furniture |
Region III |
Bulacan |
Santa Maria |
4th |
On-going |
PHP 2,973,600.00 |
PSTO-BULACAN |
| 9 |
ISS-13-021 |
Improvement of Production Process and Production Efficiency of Ding-ding's Native Delicacies |
SETUP |
2014 |
Ding-ding's Native Delicacies |
|
Food Processing |
Region VIII |
Northern Samar |
Catarman |
1st |
Graduated |
PHP 240,000.00 |
PSTC-NORTHERN SAMAR |
| 10 |
08-870-01-01 |
IMPROVEMENT OF PRODUCTION PROCESS FOR CALASIAO PUTO |
SETUP |
2008 |
BELLA'S CALASIAO PUTO SPECIAL |
|
Food Processing |
Region I |
Pangasinan |
Calasiao |
3rd |
Terminated |
PHP 116,784.00 |
PSTC-PANGASINAN1 |
| 11 |
2017-G19-04-06 |
IMPROVEMENT OF PRODUCTION PROCESS FOR PEANUT BUTTER |
GIA (Region-initiated Projects) Internally Funded |
2017 |
CHEALSEA'S PEANUT BUTTER |
|
Food Processing |
Region I |
Pangasinan |
Bayambang |
3rd |
Graduated |
PHP 190,000.00 |
PSTC-PANGASINAN1 |
| 12 |
2023-1821-455-01-3-1 |
IMPROVEMENT OF PRODUCTION PROCESS FOR PRINTING SERVICES OF TEES DIGITAL ARTS & PRINTS |
SETUP |
2023 |
TEES DIGITAL ARTS & PRINTS |
|
Gifts / Decors / Handicrafts |
Region I |
Pangasinan |
Laoac |
5th |
On-going |
PHP 266,560.00 |
PSTC-PANGASINAN1 |
| 13 |
2024-1821-470-01-3-1 |
IMPROVEMENT OF PRODUCTION PROCESS FOR SETH PRINTING SERVICES |
SETUP |
2024 |
SETH PRINTING SERVICES |
|
Gifts / Decors / Handicrafts |
Region I |
Pangasinan |
Malasiqui |
3rd |
On-going |
PHP 616,000.00 |
PSTC-PANGASINAN1 |
| 14 |
2025-1821-531-01-7-1 |
Improvement of Production Process for Sublimation Printing |
SETUP |
2026 |
AM GRAPHICS 1012 PRINTING SERVICES |
|
|
Region I |
La Union |
Tubao |
2nd |
New |
PHP 584,995.00 |
PSTC-LA UNION |
| 15 |
|
Improvement of Production Process for Vacuum-packed Crispy Pata (SPIN: 11-1460-03-01-1) |
SETUP |
2011 |
Bruselee's Crispy Pata |
|
Food Processing |
Region III |
Bulacan |
Norzagaray |
3rd |
On-going |
PHP 0.00 |
PSTO-BULACAN |
| 16 |
19-1822 |
Improvement of Production Process of Flor's Lechon |
SETUP |
2019 |
Flor Lechon and Catering Services |
|
Food Processing |
Region II |
Isabela |
Ilagan City |
1st |
On-going |
PHP 783,500.00 |
RO-Accounting |
| 17 |
|
Improvement of Production Process of Francia's Special Puto through Technology Upgrading (SPIN: 14-1908-93-03-01-1) |
SETUP |
2014 |
Francia Zamora Puto |
|
Food Processing |
Region III |
Bulacan |
Meycauayan City |
4th |
On-going |
PHP 171,000.00 |
PSTO-BULACAN |
| 18 |
08-G09-04-01 |
IMPROVEMENT OF PRODUCTION PROCESS OF NATA DE COCO |
GIA (Region-initiated Projects) Internally Funded |
2008 |
JANI'S FOOD PRODUCTS |
|
Food Processing |
Region I |
Pangasinan |
Binmaley |
2nd |
Graduated |
PHP 69,993.00 |
PSTC-PANGASINAN1 |
| 19 |
19-1822-548-02-03-1 |
Improvement of Production Process of Odet Fotohouse for Quality Product and Services |
SETUP |
2019 |
Odet Fotohouse |
|
Gifts / Decors / Handicrafts |
Region II |
Quirino |
Maddela |
1st |
Terminated |
PHP 455,500.00 |
PSTO-QUIRINO |
| 20 |
22-1907-520-14-01-1 |
Improvement of production Process of Pangaton's Bakeshop through Science and Technology Intervention |
SETUP |
2022 |
Desiree A. Focad |
|
Food Processing |
CAR |
Mountain Province |
Barlig |
1st |
On-going |
PHP 894,247.00 |
PSTO-Mountain Province |