| 1 |
QR-TTC-C4-1-16-0328 |
Process and Product Quality Improvement and Package Development for Lilec Native Delicacies |
SETUP |
2016 |
Lilec Native Delicacies |
|
Food Processing |
Region IV-B |
Romblon |
Odiongan |
1st |
On-going |
PHP 160,000.00 |
PSTC-ROMBLON |
| 2 |
17-130-12-01 |
Process and Product Quality Improvement for Meat Processing |
SETUP |
2017 |
Smart Foods |
|
Food Processing |
Region XII |
Sultan Kudarat |
Tacurong |
1st |
On-going |
PHP 700,000.00 |
PSTC-SULTAN KUDARAT |
| 3 |
14-055-12-06 |
Process and Product Quality Improvement of Fabrication and Repair Shop |
SETUP |
2014 |
Isulan Glass and General Merchandise |
|
Metals & Engineering |
Region XII |
Sultan Kudarat |
Isulan |
1st |
On-going |
PHP 1,199,999.00 |
PSTC-SULTAN KUDARAT |
| 4 |
12-1782-02-01-1 |
Process & Product Improvement of Native Lechon in Cagayan |
SETUP |
2012 |
Cris Native Lechon & Restaurant |
|
Food Processing |
Region II |
Cagayan |
Solana |
3rd |
On-going |
PHP 1,418,111.00 |
PSTO-CAGAYAN |
| 5 |
ISSF-JO-11-005 |
Process & Product Quality Improvement for Sloan’s Food Product |
SETUP |
2011 |
Sloan’s Food Product |
|
Food Processing |
Region VI |
Guimaras |
Nueva Valencia |
1st |
Graduated |
PHP 115,000.00 |
PSTC-GUIMARAS |
| 6 |
2017-1821-182-01-7-1 |
PROCESS ADVANCEMENT AND TECHNOLOGY UPGRADING SUPPORT TO WOOD PROCESSING FACILITY OF MARSSE TROPICAL TIMBER PLANTATIONS, INC. (PHASE II) |
SETUP |
2017 |
MARSSE TROPICAL TIMBER PLANTATIONS, INC. |
|
Other Regional Industry Priorities |
Region I |
Pangasinan |
Umingan |
6th |
On-going |
PHP 2,000,000.00 |
PSTC-PANGASINAN2 |
| 7 |
24-1908-656-03-06-1 |
Process and Capability Enhancement Through the Adoption of Lathe and Laser Cleaning Machines for Scanners Auto Services |
SETUP |
2024 |
SCANNERS AUTO SERVICES |
|
|
Region III |
Nueva Ecija |
Cabanatuan City |
3rd |
On-going |
PHP 2,324,160.00 |
PSTO-NUEVA ECIJA |
| 8 |
|
Process and Capability Improvement through the Adoption of Technologies for the Triple R Machine Shop (SPIN: 16-1908-207-03-05-1) |
SETUP |
2016 |
Triple R Machine Shop |
|
Metals & Engineering |
Region III |
Zambales |
San Felipe |
2nd |
On-going |
PHP 1,229,600.00 |
PSTO-ZAMBALES |
| 9 |
|
Process and Capability Improvement through the Adoption Appropriate technology for Riarte machine Shop (SPIN: 18-1908-284-03-06-1) |
SETUP |
2018 |
Riarte Machine Shop |
|
Metals & Engineering |
Region III |
Nueva Ecija |
San Isidro |
4th |
On-going |
PHP 1,254,400.00 |
PSTO-NUEVA ECIJA |
| 10 |
|
Process and Capability Improvement through the Adoption of Modern Technologies for ta Ritz Meat products (SPIN: 12-1908-21-03-01-1) |
SETUP |
2012 |
Ta Ritz Meat Products |
|
Food Processing |
Region III |
Pampanga |
Santa Rita |
2nd |
Completed |
PHP 640,000.00 |
PSTO-PAMPANGA |
| 11 |
2018 |
Process and Capability Improvement through the Application of New Technologies for CKD Food Enterprises (Simply Donuts) (SPIN: 18-1908-279-03-01-1) |
SETUP |
2018 |
CKD Food Enterprises |
|
Food Processing |
Region III |
Pampanga |
San Fernando City |
3rd |
On-going |
PHP 2,025,900.00 |
PSTO-PAMPANGA |
| 12 |
11-1521-07-04-1 |
Process and Chipping Technology Upgrading for the Production of Banana Chips by the Agape Multipurpose Cooperative of Loboc, Bohol : A Community-Based Enterprise. |
SETUP |
2011 |
Agape Multipurpose Cooperative |
|
Food Processing |
Region VII |
Bohol |
Loboc |
3rd |
Terminated |
PHP 118,096.00 |
PSTC-BOHOL |
| 13 |
|
Process and Equipment Improvement to Increase Production Capacity and Efficiency of Miracle Soybean Food International Corp |
SETUP |
2017 |
Miracle Soybean Food International Corp. |
|
Food Processing |
NCR |
PAMAMARISAN |
Pasig |
None |
On-going |
PHP 1,971,000.00 |
PSTC-PAMAMARISAN |
| 14 |
2023-1821-462-01-1-1 |
PROCESS AND EQUIPMENT UPGRADING FOR KOREAN KIMCHI |
SETUP |
2023 |
JTF FOOD PRODUCTS |
|
Food Processing |
Region I |
Ilocos Norte |
Laoag City |
1st |
On-going |
PHP 360,000.00 |
PSTC-ILOCOS NORTE |
| 15 |
18-G11-01-01 |
PROCESS AND EQUIPMENT UPGRADING FOR PEANUT PROCESSING |
GIA (Community Based) |
2018 |
DUPITAC ARBs MULTI PURPOSE COOPERATIVE |
|
Food Processing |
Region I |
Ilocos Norte |
Piddig |
1st |
New |
PHP 60,000.00 |
PSTC-ILOCOS NORTE |
| 16 |
2016-1821-122-01-1-1 |
PROCESS AND EQUIPMENT UPGRADING OF PROCESSED MEAT PRODUCTS |
SETUP |
2016 |
BASILIO'S CHICHARON |
|
Food Processing |
Region I |
Ilocos Norte |
San Nicolas |
2nd |
Graduated |
PHP 1,185,000.00 |
PSTC-ILOCOS NORTE |
| 17 |
13-G22-01-01 |
PROCESS AND LABEL AND PACKAGING IMPROVEMENT FOR FROZEN MEAT PRODUCTS |
GIA (Region-initiated Projects) Internally Funded |
2013 |
The Chop Shop Frozen Meat Products & Gen. Mdse |
|
Food Processing |
Region I |
Ilocos Norte |
Laoag City |
1st |
Terminated |
PHP 525,000.00 |
PSTC-ILOCOS NORTE |
| 18 |
12-G11-01-01 |
PROCESS AND LABEL AND PACKAGING IMPROVEMENT FOR HOMEMADE CANDIES |
GIA (Region-initiated Projects) Internally Funded |
2012 |
JIAN AND MICHELLE DELICACIES |
|
Food Processing |
Region I |
Ilocos Norte |
Sarrat |
1st |
Terminated |
PHP 110,000.00 |
PSTC-ILOCOS NORTE |
| 19 |
JO-ISSF-18-040 |
Process and Package Improvement of Pasalubong Products for Plaza jaro Delicacies |
SETUP |
2018 |
Plaza Jaro Delicacies |
|
Food Processing |
Region VI |
Iloilo |
Iloilo City |
1st |
On-going |
PHP 3,238,586.00 |
PSTC-ILOILO |
| 20 |
QR-TTC-C2-1-14-0248 |
Process and Package Improvement of Peanut Butter Production |
SETUP |
2014 |
Aida's Food Products |
|
Food Processing |
Region IV-B |
Oriental Mindoro |
Roxas |
2nd |
Graduated |
PHP 224,861.00 |
PSTC-ORIENTAL MINDORO |