| 1 |
17-GIA-Cavite-01-0179 |
Upgrading of Biodegradable Wastes Processing Capability of Municipality of Carmona, Cavite through Provision of 1, 000kg Capacity Biorector |
GIA (Community Based) |
2017 |
Local Government Unit of Carmona, Cavite |
|
Agriculture / Marine / Aquaculture / Forestry / Livestock |
Region IV-A |
Cavite |
Carmona |
5th |
Completed |
PHP 809,000.00 |
PSTC-CAVITE |
| 2 |
18-1907-314-14-03-1 |
Upgrading of Biogan Computer Services |
SETUP |
2018 |
Biogan Computer Services |
|
Gifts / Decors / Handicrafts |
CAR |
Ifugao |
Alfonso Lista (Potia) |
1st |
Completed |
PHP 1,660,993.00 |
PSTO-Ifugao |
| 3 |
19-1907-363-14-02-1 |
Upgrading of Biohannia Woodcraft |
SETUP |
2019 |
Biohannia Woodcraft |
|
Furniture |
CAR |
Ifugao |
Kiangan |
1st |
On-going |
PHP 2,035,000.00 |
PSTO-Ifugao |
| 4 |
10-1378-14-06-1 |
Upgrading of Blacksmith Production |
SETUP |
2010 |
Bongtiwon's Farm Hand Tools Manufacturer |
|
Metals & Engineering |
CAR |
Ifugao |
Kiangan |
1st |
Terminated |
PHP 100,000.00 |
RO-SETUP |
| 5 |
SPIN-15-1826-134-09-01-01 |
Upgrading of Bottled Sardines Processing Facility of the Philippine Livelihood Marketing Corporation (PHILMACO) |
SETUP |
2015 |
Philippine Livelihood Marketing Corporation (PHILMACO) |
|
Agriculture / Marine / Aquaculture / Forestry / Livestock |
Region IX |
Zamboanga del Norte |
Dipolog City |
2nd |
On-going |
PHP 2,000,000.00 |
PSTC-Zamboanga del Norte |
| 6 |
|
Upgrading of Bottled Sardines Production |
SETUP |
2012 |
Ticao Masbate Products |
|
Food Processing |
Region V |
Masbate |
Masbate City |
2nd |
On-going |
PHP 398,870.00 |
PSTC-MASBATE |
| 7 |
SPIN-12-1826-33-09-01-01 |
Upgrading of Bottled Spanish Style Sardines Processing Facility for EU HACCP Compliance |
SETUP |
2012 |
Montaño Foods Corporation |
|
Food Processing |
Region IX |
Zamboanga del Norte |
Dipolog City |
2nd |
Completed |
PHP 1,999,500.00 |
PSTC-Zamboanga del Norte |
| 8 |
17-4A-03-01-158 |
Upgrading of Bread and Biscuit Production Facility of Sabuhin Bakery |
SETUP |
2017 |
Sabuhin Bakery |
|
Food Processing |
Region IV-A |
Batangas |
Rosario |
4th |
Graduated |
PHP 1,119,600.00 |
PSTC-BATANGAS |
| 9 |
QR-TTC-C1-1-11 -0077 |
Upgrading of Bread, Cakes & Pastry Production of Ituriaga Bakeshop |
SETUP |
2011 |
ITURIAGA BAKESHOP |
|
Food Processing |
Region IV-B |
Occidental Mindoro |
Calintaan |
1st |
Graduated |
PHP 240,000.00 |
PSTC-OCCIDENTAL MINDORO |
| 10 |
15-1822-116-02-02-1 |
UPGRADING OF BREADHOUSE |
SETUP |
2015 |
CANTUANCO's BREAD HOUSE |
|
Food Processing |
Region II |
Quirino |
Nagtipunan |
1st |
Graduated |
PHP 195,500.00 |
PSTO-QUIRINO |
| 11 |
17-4A-04-01-163 |
Upgrading of Brewery Processes of Santiago Craft Brewery Inc. in Antipolo City, Rizal |
SETUP |
2017 |
Santiago Craft Brewery Inc. |
|
Food Processing |
Region IV-A |
Rizal |
Antipolo City |
1st |
On-going |
PHP 2,990,000.00 |
PSTC-RIZAL |
| 12 |
2020-06-45 |
Upgrading of Brick Production for IP Women in Songco, a GIDA community, in Lantapan, Bukidnon –D2 |
GIA (Region-initiated Projects) Externally Funded |
2020 |
LGU Lantapan |
|
Gifts / Decors / Handicrafts |
Region X |
Bukidnon |
Lantapan |
2nd |
On-going |
PHP 139,400.00 |
PSTC-BUKIDNON |
| 13 |
2020-06-44 |
Upgrading of Brick Production for IP Women in Songco, a GIDA community, in Lantapan, Bukidnon –D2 |
GIA (Region-initiated Projects) Externally Funded |
2020 |
All IP women of Talaandig Tribe |
|
Other Regional Industry Priorities |
Region X |
Bukidnon |
Lantapan |
2nd |
On-going |
PHP 111,000.00 |
PSTC-BUKIDNON |
| 14 |
ISS-21-047 |
Upgrading of Brine Refrigeration Facility for Ice Production in the Municipality of Kawayan |
SETUP |
2021 |
Norma Sari-Sari Store |
|
Food Processing |
Region VIII |
Biliran |
Kawayan |
1st |
On-going |
PHP 257,215.00 |
PSTC-BILIRAN |
| 15 |
15-1907-153-14-05-1 |
Upgrading of Bros Welding Shop |
SETUP |
2015 |
Bros Welding Shop |
|
Metals & Engineering |
CAR |
Ifugao |
Lagawe |
1st |
On-going |
PHP 315,000.00 |
PSTO-Ifugao |
| 16 |
14-1821-71-01-06-1 |
UPGRADING OF BUILDING SYSTEM AND CONSTRUCTION |
SETUP |
2014 |
NORTHBUILT BUILDING SYSTEM & CONSTRUCTION |
|
Metals & Engineering |
Region I |
La Union |
San Fernando City |
1st |
Terminated |
PHP 220,000.00 |
PSTC-LA UNION |
| 17 |
ISS-18-042 |
Upgrading of Buko Juice Production of LJ Foods |
SETUP |
2018 |
LJ Foods |
|
Food Processing |
Region VIII |
Southern Leyte |
Sogod |
1st |
On-going |
PHP 300,000.00 |
PSTC-SOUTHERN LEYTE |
| 18 |
2011-03 |
Upgrading of Buko Pie and Cassava Cake Production |
SETUP |
2011 |
Lee Bakery |
|
Food Processing |
Region X |
Misamis Occidental |
Tudela |
2nd |
Graduated |
PHP 196,115.00 |
PSTC-MISAMIS OCCIDENTAL |
| 19 |
19-1822-446-02-01-1 |
Upgrading of Buko Pie Product Quality thru Process Improvement and Packaging (I) |
SETUP |
2019 |
Dom'z Buko Pie and Restaurant |
|
Food Processing |
Region II |
Nueva Vizcaya |
Bagabag |
1st |
Graduated |
PHP 185,000.00 |
PSTO-NUEVA VIZCAYA |
| 20 |
15-03-01-128 |
Upgrading of Buko wine Production using ITDI Wine Kit |
GIA (Community Based) |
2015 |
Bisig at Galing ng Kababaihan para sa Isang Sambayanan(BIGKIS) |
|
Food Processing |
Region IV-A |
Batangas |
Santo Tomas |
3rd |
Completed |
PHP 155,000.00 |
PSTC-BATANGAS |