| 1 |
22-1826-427-09-06-01 |
Upgrading the Autoshop Facility of Race Fank Auto Parts & Merchandise |
SETUP |
2022 |
Race Fank Auto Parts & Merchandise |
|
Metals & Engineering |
Region IX |
Zamboanga Sibugay |
Diplahan |
1st |
On-going |
PHP 1,685,000.00 |
PSTC-Zamboanga Sibugay |
| 2 |
SPIN: 15-1908-121-03-03-1 |
Upgrading the Badger Footwear through Adoption of Appropriate Technology (SPIN: 15-1908-121-03-03-1) |
SETUP |
2015 |
Badger Footwear |
|
Gifts / Decors / Handicrafts |
Region III |
Tarlac |
Camiling |
1st |
On-going |
PHP 365,000.00 |
PSTO-TARLAC |
| 3 |
21-1826-416-09-01-01 |
Upgrading the Bakery Equipment in Compliance to Food Safety Requirements and Production Demand of Le Aninao Snack Haus |
SETUP |
2022 |
Le Aninao Snack Haus |
|
Food Processing |
Region IX |
Zamboanga Sibugay |
Malangas |
1st |
On-going |
PHP 794,240.00 |
PSTC-Zamboanga Sibugay |
| 4 |
02-19007 |
Upgrading the Bakery Facilities and Improvement of Packaging Material of Apayao National Industrial Agricultural High School (ANIAHS) for the Improvement of the quality of bread and pastry products: a community-based project |
GIA (Community Based) |
2019 |
Apayao National Industrial Agricultural High School (ANIAHS) |
|
Food Processing |
CAR |
Apayao |
Calanasan (Bayag) |
1st |
Completed |
PHP 285,868.00 |
PSTC-Apayao |
| 5 |
02-19003 |
Upgrading the Bakery Facilities and Improvement of Packaging Material of Mayor Guillermo Barsatan Memorial School of Arts and Trade for the Improvement of the quality of bread and pastry products: a community-based project |
GIA (Community Based) |
2019 |
Mayor Guillermo Barsatan Memorial School of Arts and Trade (MGBMSAT) |
|
Food Processing |
CAR |
Apayao |
Santa Marcela |
1st |
Completed |
PHP 280,388.00 |
PSTC-Apayao |
| 6 |
SPIN-15-1826-147-09-01-01 |
Upgrading the Bakery Facility of Baker's Field Enterprises |
SETUP |
2015 |
|
|
Food Processing |
Region IX |
Zamboanga del Sur |
Zamboanga City |
None |
Completed |
PHP 386,496.00 |
PSTC-Zamboanga/Isabela City |
| 7 |
SPIN-BMPC |
Upgrading the Bakery Facility of Buug Multi-Purpose Cooperative |
SETUP |
2022 |
Buug Multi-Purpose Cooperative (BMPC) |
|
Food Processing |
Region IX |
Zamboanga Sibugay |
Buug |
1st |
On-going |
PHP 636,000.00 |
PSTC-Zamboanga Sibugay |
| 8 |
SPIN-M.RUIZ-10-03-2014 |
Upgrading the Bakery Facility of M. Ruiz Panadero |
SETUP |
2014 |
M. Ruiz Panadero |
|
Food Processing |
Region IX |
Zamboanga Sibugay |
Ipil |
2nd |
Graduated |
PHP 333,447.00 |
PSTC-Zamboanga Sibugay |
| 9 |
20-1826-353-09-01-01 |
Upgrading the Bakery Facility of Remitera Bakeshop |
SETUP |
2020 |
Remitera Bakery |
|
Food Processing |
Region IX |
Zamboanga Sibugay |
Kabasalan |
2nd |
New |
PHP 235,000.00 |
PSTC-Zamboanga Sibugay |
| 10 |
SPIN No.: 20-1826-340-09-04-01 |
Upgrading the Bakery Facility of RJ Bakeshop |
SETUP |
2020 |
RJ Bakeshop |
|
Food Processing |
Region IX |
Zamboanga Sibugay |
Titay |
2nd |
New |
PHP 270,880.00 |
PSTC-Zamboanga Sibugay |
| 11 |
SPIN-19-1826-306-09-01-01 |
Upgrading the Bakery Facility of Simply Kate's Cakes & Pastries |
SETUP |
2019 |
Simply Kate's Cakes & Pastries |
|
Food Processing |
Region IX |
Zamboanga del Norte |
Dipolog City |
2nd |
On-going |
PHP 1,134,752.00 |
PSTC-Zamboanga del Norte |
| 12 |
SPIN-15-1826-133-09-01-01 |
Upgrading the Bakery Facility of Simply Kate's Events and Party Services |
SETUP |
2015 |
Simply Kate's Cakes & Pastries |
|
Food Processing |
Region IX |
Zamboanga del Norte |
Dipolog City |
2nd |
Completed |
PHP 291,400.00 |
PSTC-Zamboanga del Norte |
| 13 |
NA |
Upgrading the Bakery Production Process through S&T Innovation |
SETUP |
2020 |
JM Bakery |
|
Food Processing |
Region II |
Isabela |
Reina Mercedes |
3rd |
Withdrawn |
PHP 306,060.00 |
PSTO-ISABELA |
| 14 |
16-1822-172-02-01-1 |
Upgrading the Bakery Products and Improving Productivity of RAJARM Sari-Sari Store |
SETUP |
2016 |
RAJARM Sari-Sari Store |
|
Food Processing |
Region II |
Quirino |
Aglipay |
1st |
Graduated |
PHP 400,000.00 |
PSTO-QUIRINO |
| 15 |
SPIN No.: 20-1826-337-09-01-01 |
Upgrading the Bakeshop Facility of Cassy's Sweet Bites and Grill |
SETUP |
2020 |
Cassy's Sweet Bites and Grill |
|
Food Processing |
Region IX |
Zamboanga Sibugay |
Buug |
1st |
New |
PHP 562,000.00 |
RO-Activity Coordinators |
| 16 |
14-1826-77-09-01-01 |
UPGRADING THE BAKESHOP FACILITY OF POLLYANA'S SWEET SHOP AND FASTFOOD |
SETUP |
2014 |
Pollyanas Sweet Shop and Fast Food |
|
Food Processing |
Region IX |
Zamboanga Sibugay |
Ipil |
2nd |
Graduated |
PHP 322,800.00 |
PSTC-Zamboanga Sibugay |
| 17 |
18-1826-256-01-04-01 |
Upgrading the Bakeshop Facility of Pollyanna's Sweet Shop - Phase II |
SETUP |
2018 |
Pollyanna's Sweet Shop |
|
Food Processing |
Region IX |
Zamboanga Sibugay |
Ipil |
2nd |
On-going |
PHP 283,600.00 |
PSTC-Zamboanga Sibugay |
| 18 |
20-1826-341-09-09-1 |
Upgrading the Bakeshop Processing Facility of Amabelle's Cakes & Pastries |
SETUP |
2020 |
Amabelle's Cakes & Pastries |
|
Food Processing |
Region IX |
Zamboanga Sibugay |
Olutanga |
1st |
New |
PHP 315,700.00 |
RO-Activity Coordinators |
| 19 |
SPIN: 16-1826-170-09-01-01 |
Upgrading the Bakeshop Processing Facility of Eslit Bakery |
SETUP |
2016 |
Eslit Bakery |
|
Food Processing |
Region IX |
Zamboanga del Sur |
Zamboanga City |
None |
On-going |
PHP 843,000.00 |
PSTC-Zamboanga/Isabela City |
| 20 |
SPIN-15-1826-129-09-01-01 |
Upgrading the Bakeshop Processing Facility of Jasons Bread House |
SETUP |
2015 |
Jasons Bread House |
|
Food Processing |
Region IX |
Zamboanga del Norte |
Rizal |
1st |
On-going |
PHP 198,100.00 |
PSTC-Zamboanga del Norte |