| 1 |
JO-ISSF-19-025 |
Product and Process Improvement for Salvaleon Sugar Mill |
SETUP |
2019 |
Salvaleon Sugar Mill |
|
Food Processing |
Region VI |
Antique |
Patnongon |
1st |
On-going |
PHP 451,300.00 |
PSTC-ANTIQUE |
| 2 |
JO-ISSF-18-007 |
Product and Process Improvement for Stitchline Fashion & Unisex World |
SETUP |
2018 |
Stitchline Fashion & Unisex World |
|
Gifts / Decors / Handicrafts |
Region VI |
Iloilo |
Iloilo City |
1st |
On-going |
PHP 2,950,000.00 |
PSTC-ILOILO |
| 3 |
JO-ISSF-18-043 |
Product and Process Improvement for the Instant Tea Processing Facility for Al Di Foods |
SETUP |
2015 |
Al Di Foods |
|
Food Processing |
Region VI |
Iloilo |
Iloilo City |
1st |
On-going |
PHP 6,680,560.00 |
PSTC-ILOILO |
| 4 |
JO-ISSF-15-015 |
Product and Process Improvement for the Instant Tea Processing Facility for Ruzyl's Instant Tahu |
SETUP |
2015 |
Ruzyl's Instant Tahu |
|
Food Processing |
Region VI |
Iloilo |
San Miguel |
2nd |
On-going |
PHP 4,572,100.00 |
PSTC-ILOILO |
| 5 |
ISS-16-006 |
Product and Process Improvement for the Production of Tilanggit through SETUP ISS |
SETUP |
2016 |
Toni Isabela Farm |
|
Food Processing |
Region VIII |
Biliran |
Biliran |
1st |
On-going |
PHP 427,211.00 |
PSTC-BILIRAN |
| 6 |
GUI-15-014, ISSF-JO-15-016 |
Product and Process Improvement for Trappist Monastic Food Products |
SETUP |
2016 |
Trappist Monastic Food Products (TMFP) |
|
Food Processing |
Region VI |
Guimaras |
Jordan |
1st |
On-going |
PHP 1,830,080.00 |
PSTC-GUIMARAS |
| 7 |
ISSF-JO-16-026/NO-16-038 |
Product and Process Improvement of a Baking Facility |
SETUP |
2016 |
Bacolod Pan De Sal Express, Inc. |
|
Food Processing |
Region VI |
Negros Occidental |
Bacolod |
1st |
Completed |
PHP 1,980,000.00 |
PSTC-NEGROS OCCIDENTAL |
| 8 |
ISSF-JO-14-022 |
Product and Process Improvement of a Baking Facility |
SETUP |
2014 |
Mariel's Bakery |
|
Food Processing |
Region VI |
Negros Occidental |
Silay |
3rd |
Graduated |
PHP 375,000.00 |
PSTC-NEGROS OCCIDENTAL |
| 9 |
JO-ISSF-18-036 |
Product and Process Improvement of a Broiler Chicken Farm of Marilou Solas Poultry Farm |
SETUP |
2018 |
Marilou Solas Poultry Farm |
|
Agriculture / Marine / Aquaculture / Forestry / Livestock |
Region VI |
Iloilo |
Anilao |
4th |
On-going |
PHP 7,064,936.00 |
PSTC-ILOILO |
| 10 |
JO-ISSF-17-001 |
Product and Process Improvement of a Broiler Chicken Production of Shaynelex Poultry Farm |
SETUP |
2017 |
Shaynelex Poultry Farm |
|
Agriculture / Marine / Aquaculture / Forestry / Livestock |
Region VI |
Iloilo |
Cabatuan |
3rd |
On-going |
PHP 2,625,000.00 |
PSTC-ILOILO |
| 11 |
ISSF-JO-16-021 |
Product and Process Improvement of a Chicken Layer Eggs of JLIN Poultry Farm |
SETUP |
2016 |
JLIN Poultry Farm |
|
Agriculture / Marine / Aquaculture / Forestry / Livestock |
Region VI |
Iloilo |
Dingle |
4th |
On-going |
PHP 1,665,000.00 |
PSTC-ILOILO |
| 12 |
ISSF-JO-16-049 |
Product and Process Improvement of a Chicken Layer Eggs of Meredin Veterinary & Livestock Supply Center |
SETUP |
2016 |
Meredin Veterinary and Livestock Supply Center |
|
Agriculture / Marine / Aquaculture / Forestry / Livestock |
Region VI |
Iloilo |
Cabatuan |
3rd |
On-going |
PHP 2,084,000.00 |
PSTC-ILOILO |
| 13 |
ISSF-JO-16-048 |
Product and Process Improvement of a Cocoa Bean Based Processing Facility for Sunbursts Balay Tablea |
SETUP |
2016 |
Sunbursts Balay Tablea |
|
Food Processing |
Region VI |
Iloilo |
Cabatuan |
3rd |
On-going |
PHP 505,770.00 |
PSTC-ILOILO |
| 14 |
ISSF-JO-14-042 |
Product and Process Improvement of a Fish Processing facility |
SETUP |
2014 |
JCA Agri Fisheries |
|
Food Processing |
Region VI |
Negros Occidental |
Bacolod |
1st |
Terminated |
PHP 98,349.00 |
PSTC-NEGROS OCCIDENTAL |
| 15 |
ISSF-JO-12-034 |
Product and Process Improvement of a Flour-based Food Processing Facility |
SETUP |
2012 |
Gee! Cookies |
|
Food Processing |
Region VI |
Iloilo |
Iloilo City |
1st |
Graduated |
PHP 181,370.00 |
PSTC-ILOILO |
| 16 |
JO-ISSF-15-014 |
Product and Process Improvement of a Flour-Based processing Facility for 4JNG Bakeshop |
SETUP |
2015 |
4JNG Bakeshop |
|
Food Processing |
Region VI |
Iloilo |
Leon |
2nd |
On-going |
PHP 5,962,200.00 |
PSTC-ILOILO |
| 17 |
ISSF-JO-16-067 |
Product and Process Improvement of a Flour-Based Processing Facility for Bread Maker Shop |
SETUP |
2017 |
Bread Maker Shop |
|
Food Processing |
Region VI |
Iloilo |
Oton |
1st |
On-going |
PHP 585,000.00 |
PSTC-ILOILO |
| 18 |
ISSF-JO-16-040 |
Product and Process Improvement of a Flour-Based Processing Facility for Dogs Dale Bake Shop |
SETUP |
2016 |
Dogs Dale Bakeshop |
|
Food Processing |
Region VI |
Iloilo |
Maasin |
3rd |
On-going |
PHP 1,092,940.00 |
PSTC-ILOILO |
| 19 |
ISSF-JO-16-006 |
Product and Process Improvement of a Flour-Based Processing Facility for Karen’s Bakeshop and Sari-Sari Store |
SETUP |
2016 |
Karen's Bakeshop and Sari-Sari Store |
|
Food Processing |
Region VI |
Iloilo |
Cabatuan |
3rd |
On-going |
PHP 821,000.00 |
PSTC-ILOILO |
| 20 |
JO-ISSF-14-028 |
Product and Process Improvement of a Flour-Based Processing of Phoenix Bakeshop |
SETUP |
2014 |
Phoenix Bakeshop |
|
Food Processing |
Region VI |
Iloilo |
Oton |
1st |
Graduated |
PHP 5,324,890.00 |
PSTC-ILOILO |