| 1 |
ISS-19-028 |
Upgrading of Processing Facilities of Lydia Bakeshop through Adoption of DOST-FNRI Technologies for Veggie Bread |
SETUP |
2019 |
Lydia Bakeshop and Sari-sari Store |
|
Food Processing |
Region VIII |
Eastern Samar |
Arteche |
1st |
New |
PHP 280,500.00 |
PSTC-EASTERN SAMAR |
| 2 |
ISS-16-032 |
Upgrading of Processing Facilities of Montes Bakery through Adoption of DOST-FNRI Technologies for Veggie Bread Production |
SETUP |
2016 |
Montes Bakery |
|
Food Processing |
Region VIII |
Eastern Samar |
Lawaan |
1st |
On-going |
PHP 451,000.00 |
PSTC-EASTERN SAMAR |
| 3 |
ISS-16-033 |
Upgrading of Processing Facilities of Panaderia Ana through Adoption of DOST-FNRI Technologies |
SETUP |
2016 |
Panaderia Ana |
|
Food Processing |
Region VIII |
Eastern Samar |
Balangiga |
1st |
On-going |
PHP 394,000.00 |
PSTC-EASTERN SAMAR |
| 4 |
ISS-17-007 |
Upgrading of Processing Facilities of Paul Renbrandt's Manukang Bayan through Adoption of DOST-FNRI Technologies for Meat Processing |
SETUP |
2017 |
Paul Renbrandt's Manukang Bayan |
|
Food Processing |
Region VIII |
Eastern Samar |
General MacArthur |
1st |
On-going |
PHP 532,244.00 |
PSTC-EASTERN SAMAR |
| 5 |
ISS-18-005 |
Upgrading of Processing Facilities of Reid Bakeshop through Adoption of DOST-FNRI Technologies for Veggie Bread and Squash Noodle Production |
SETUP |
2018 |
Reid Bakeshop and Party Needs |
|
Food Processing |
Region VIII |
Eastern Samar |
San Julian |
1st |
New |
PHP 434,800.00 |
PSTC-EASTERN SAMAR |
| 6 |
|
UPGRADING OF PROCESSING FACILITIES OF ROF’S FURNITURE SHOP |
SETUP |
2015 |
Rof's Furniture Shop |
|
Furniture |
Region VI |
Antique |
Tobias Fornier |
1st |
On-going |
PHP 1,449,600.00 |
PSTC-ANTIQUE |
| 7 |
ISS-21-016 |
UPGRADING OF PROCESSING FACILITIES OF SOSHA’S CAKES AND PASTRIES THROUGH ADOPTION OF DOST-FNRI TECHNOLOGIES FOR VEGGIE BREAD AND ENHANCED NUTRIBUN PRODUCTION IN BALANGKAYAN, EASTERN SAMAR |
SETUP |
2021 |
Sosha Cakes and Pastries Shop |
|
Food Processing |
Region VIII |
Biliran |
Almeria |
1st |
On-going |
PHP 392,000.00 |
PSTC-EASTERN SAMAR |
| 8 |
SDN-2018-007 |
Upgrading of Processing Facilities of Sweet Spring Purified Water through Science and Technology Intervention |
SETUP |
2018 |
Sweet Spring Purified Water |
|
Other Regional Industry Priorities |
CARAGA |
Surigao del Norte |
Surigao City |
2nd |
On-going |
PHP 580,000.00 |
PSTC-SDN |
| 9 |
ISS-18-009 |
Upgrading of Processing Facilities of Triple L Food Products for Banana Chips Production |
SETUP |
2018 |
Triple L Food Products |
|
Food Processing |
Region VIII |
Eastern Samar |
Quinapondan |
1st |
New |
PHP 254,000.00 |
PSTC-EASTERN SAMAR |
| 10 |
09-109-14-01 |
Upgrading of Processing Facility and Quality Improvement of Bangued Cracker (Inladit) in Abra |
SETUP |
2009 |
Lexans Delicacies |
|
Food Processing |
CAR |
Abra |
Bangued |
1st |
Graduated |
PHP 200,000.00 |
RO-SETUP |
| 11 |
GIA LEY-14-015 |
Upgrading of Processing Facility for Complementary Foods of LGU Merida, Leyte |
GIA (Community Based) |
2016 |
LGU - Merida |
|
Food Processing |
Region VIII |
Leyte |
Merida |
4th |
Completed |
PHP 200,000.00 |
PSTC-LEYTE |
| 12 |
11-1498-14-01-1 |
Upgrading of Processing Facility for the Production Enhancement of Organic Muscovado, Vinegar and Basi Processing |
SETUP |
2011 |
Agtangao A&C Enterprises |
|
Food Processing |
CAR |
Abra |
Bangued |
1st |
Graduated |
PHP 180,000.00 |
RO-SETUP |
| 13 |
Spin-KAJ-2013 |
Upgrading of Processing Facility of KAJ Bakery |
SETUP |
2013 |
KAJ Store |
|
Food Processing |
Region IX |
Basilan |
Isabela City |
Lone |
On-going |
PHP 437,000.00 |
PSTC-Zamboanga/Isabela City |
| 14 |
2024-02-03 |
Upgrading of Processing Facility of Riley's Cafe Ice Cream Production Through Provision of Digitalized Equipment, Food Grade Facilities and Consultancy Services D1 |
SETUP |
2024 |
RILEY' CAFE |
|
Food Processing |
Region X |
Bukidnon |
Manolo Fortich |
1st |
On-going |
PHP 348,000.00 |
PSTC-BUKIDNON |
| 15 |
03-152-04-04 |
Upgrading of Processing Plant for Capistrano Lambanog Distillery |
SETUP |
2003 |
Capistrano Distillery |
|
Food Processing |
Region IV-A |
Quezon |
Tayabas City |
1st |
Graduated |
PHP 180,000.00 |
PSTC-QUEZON |
| 16 |
13-1889-26-04-01-1 |
Upgrading Of Processing Plant For Mallari Distillery Through Acquisition Of Distillation Set Up |
SETUP |
2013 |
Mallari Distillery |
|
Food Processing |
Region IV-A |
Quezon |
Tayabas City |
1st |
Graduated |
PHP 425,000.00 |
PSTC-QUEZON |
| 17 |
12-1889-3-04-03-1 |
Upgrading of Processing Plant for Martha’s Handicrafts through Acquisition of Equipment |
SETUP |
2012 |
Martha’s Handicraft |
|
Gifts / Decors / Handicrafts |
Region IV-A |
Quezon |
Agdangan |
3rd |
Withdrawn |
PHP 232,900.00 |
PSTC-QUEZON |
| 18 |
ISS-23-019 |
Upgrading of Processing System for Artisanal Doughnuts through SETUP ISS of Mr. Grey Doughnut Café |
SETUP |
2023 |
Mr Grey Doughnuts Café |
|
Food Processing |
Region VIII |
Leyte |
Tacloban |
1st |
On-going |
PHP 793,300.00 |
PSTC-LEYTE |
| 19 |
ISS-19-018 |
Upgrading of Processing System for Yema Candy |
SETUP |
2019 |
VRN Delicacy Homemade Products |
|
Food Processing |
Region VIII |
Leyte |
Albuera |
4th |
New |
PHP 348,000.00 |
PSTC-LEYTE |
| 20 |
ISS-16-011 |
Upgrading of Processing System of Coned Ice-Cream |
SETUP |
2016 |
Frens Ice Cream |
|
Food Processing |
Region VIII |
Leyte |
Baybay |
5th |
On-going |
PHP 450,000.00 |
PSTC-LEYTE |