| # | Code | Project | Type | Year Approved | Beneficiaries | Collaborators | Sector | Region | Province | City | District | Status | Project Cost | Implementor |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 1 | JO-GIA - 17-038 | Process and Product Improvement of Abaca Fiber in Libacao, Aklan | GIA (Community Based) | 2018 | Local Government Unit of Libacao | Gifts / Decors / Handicrafts | Region VI | Aklan | Libacao | 1st | On-going | PHP 1,269,186.00 | PSTC-AKLAN | |
| 2 | 23-4A-01-01-384 | Process and Product Improvement of Absmush's Banana Shoestring Production thru Mechanization, Product Testing and Analysis | SETUP | 2023 | ABSMUSH MUSHROOM FARM | Food Processing | Region IV-A | Cavite | Dasmariñas | 4th | Terminated | PHP 845,663.00 | PSTC-CAVITE | |
| 3 | Process and Product Improvement of Amador Sweets Purified Muscovado | SETUP | 2013 | Amador Sweets Purified Muscovado | Food Processing | Region VI | Antique | Valderrama | 1st | Terminated | PHP 810,160.00 | PSTC-ANTIQUE | ||
| 4 | ISSF-JO-14-025 | Process and Product Improvement of an Iron Works Facility | SETUP | 2014 | Jim Jazz Iron Works | Metals & Engineering | Region VI | Aklan | Kalibo | 1st | On-going | PHP 1,997,354.00 | PSTC-AKLAN | |
| 5 | TANDAG-SDS-2016-008 | Process and Product Improvement of Andoy Bakery and General Merchandise thru S&T Intervention | SETUP | 2016 | Andoy Bakery and General Merchandise | Food Processing | CARAGA | Surigao del Sur | Tago | 1st | On-going | PHP 400,000.00 | PSTC-SDS-TANDAG CITY MAIN OFFICE | |
| 6 | QR-TTC-C1-1-12 -0149 | Process and Product Improvement of Bagoong and Patis Production of Roldan Food Products | SETUP | 2012 | Roldan Food Products | Food Processing | Region IV-B | Occidental Mindoro | Rizal | 1st | Graduated | PHP 241,000.00 | PSTC-OCCIDENTAL MINDORO | |
| 7 | ISSF-JO-15-035 | Process and Product Improvement of Bakery Products | SETUP | 2015 | Bake N' Bite Bakeshop | Food Processing | Region VI | Aklan | Kalibo | 1st | On-going | PHP 355,790.00 | PSTC-AKLAN | |
| 8 | JO-ISSF-17-028 | Process and Product Improvement of Cakes and Pastries | SETUP | 2017 | Mother's Choice Bakeshop | Food Processing | Region VI | Aklan | Kalibo | 1st | On-going | PHP 1,799,900.00 | PSTC-AKLAN | |
| 9 | Process and Product Improvement of Dressed Chicken | SETUP | 2009 | Chickenoro Inc. | Food Processing | Region VI | Aklan | Altavas | 1st | Graduated | PHP 0.00 | PSTC-NEGROS OCCIDENTAL | ||
| 10 | Process and Product Improvement of Dressed Chicken | SETUP | 2009 | Chickenoro Inc. | Food Processing | Region VI | Negros Occidental | Murcia | 3rd | Graduated | PHP 996,000.00 | PSTC-NEGROS OCCIDENTAL | ||
| 11 | ISSF-JO-15-003 | Process and Product Improvement of Dried Fish Production | SETUP | 2015 | New Wave Exporters Inc. | Food Processing | Region VI | Negros Occidental | Bacolod | 1st | Completed | PHP 865,825.00 | PSTC-NEGROS OCCIDENTAL | |
| 12 | ISSF-JO-15-029 | Process and Product Improvement of Furniture Product | SETUP | 2015 | But'z Furniture Shop | Furniture | Region VI | Aklan | Madalag | 1st | Terminated | PHP 411,500.00 | PSTC-AKLAN | |
| 13 | ISSF-JO-14-038 | Process and Product Improvement of Hopia and Other Bakery Products | SETUP | 2014 | Hora Store | Food Processing | Region VI | Aklan | Kalibo | 1st | Completed | PHP 319,090.00 | PSTC-AKLAN | |
| 14 | 19-1908-347-03-01-1 | Process and Product Improvement of J-Lots Buko Pie and Pasalubong Trading (SPIN No. 19-1908-347-03-01-1) | SETUP | 2019 | J-Lots Buko Pie and Pasalubong Trading | Food Processing | Region III | Aurora | Maria Aurora | 1st | Completed | PHP 96,000.00 | PSTO-AURORA | |
| 15 | ISSF-JO-11-016 | Process and Product Improvement of Jocyl’s Food Products | SETUP | 2012 | Jocyl's Food Products | Food Processing | Region VI | Aklan | Kalibo | 1st | Graduated | PHP 236,000.00 | PSTC-AKLAN | |
| 16 | ISSF-JO-14-046 | Process and Product Improvement of Joe Frac’ Repair Shop | SETUP | 2014 | Joe Frac' Repair Shop | Metals & Engineering | Region VI | Capiz | Dumalag | 2nd | Terminated | PHP 442,500.00 | PSTC-CAPIZ | |
| 17 | JO-ISSF-17-002 | Process and Product Improvement of Meat Products | SETUP | 2017 | Jocyl's Food Products | Food Processing | Region VI | Aklan | Kalibo | 1st | On-going | PHP 982,637.00 | PSTC-AKLAN | |
| 18 | ISSF-JO-14-026 | Process and Product Improvement of Meat Products | SETUP | 2014 | E.D. Elias Foods | Food Processing | Region VI | Aklan | Kalibo | 1st | Completed | PHP 684,269.00 | PSTC-AKLAN | |
| 19 | ISSF-JO-13-003 | Process and Product Improvement of Native Delicacy | SETUP | 2013 | Mother's Choice Bakeshop | Food Processing | Region VI | Aklan | Kalibo | 1st | Completed | PHP 1,113,000.00 | PSTC-AKLAN | |
| 20 | ISSF-JO-14-047 | Process and Product Improvement of Nutritious Baked Products and Healthy Juices | SETUP | 2014 | Executive Ventures, Inc. | Food Processing | Region VI | Negros Occidental | Bacolod | 1st | Completed | PHP 1,926,800.00 | PSTC-NEGROS OCCIDENTAL |