| 1 |
2021-G06-02-01 |
PRODUCT AND PROCESS IMPROVEMENT OF IPON BAGOONG PROCESSING FACILITY |
GIA (Community Based) |
2021 |
CAOAYAN IPON BAGOONG ASSOCIATION, INC. |
|
Food Processing |
Region I |
Ilocos Sur |
Caoayan |
1st |
On-going |
PHP 126,650.00 |
PSTC-ILOCOS SUR |
| 2 |
|
Product and Process Improvement of JAPS Bakeshop |
SETUP |
2014 |
Japs Bakeshop |
|
Food Processing |
Region VI |
Antique |
San Jose de Buenavista |
1st |
On-going |
PHP 760,052.00 |
PSTC-ANTIQUE |
| 3 |
25-1908-673-03-06-1 |
Product and Process Improvement of Klint Metal and Industrial Supply through the Adoption of Appropriate Metal Working Technology |
SETUP |
2025 |
Klint Metal and Industrial Supply |
|
|
Region III |
Tarlac |
Tarlac City |
2nd |
On-going |
PHP 3,350,000.00 |
PSTO-TARLAC |
| 4 |
ISSF-JO-16-003 |
Product and Process Improvement of Meg's Siopao Factory |
SETUP |
2016 |
Meg's Siopao Factory |
|
Food Processing |
Region VI |
Iloilo |
Iloilo City |
1st |
On-going |
PHP 858,000.00 |
PSTC-ILOILO |
| 5 |
JO-ISSF-15-026 |
Product and Process Improvement of Metal Fabrication Facility for M. Estomo Fabrication & Stainless Works |
SETUP |
2015 |
M. Estomo Fabrication & Stainless Works |
|
Metals & Engineering |
Region VI |
Iloilo |
Iloilo City |
1st |
On-going |
PHP 2,015,500.00 |
PSTC-ILOILO |
| 6 |
|
Product and Process Improvement of Natan Muscovado Mill |
SETUP |
2014 |
Natan Muscovado Mill |
|
Food Processing |
Region VI |
Antique |
Laua-an |
1st |
On-going |
PHP 395,500.00 |
PSTC-ANTIQUE |
| 7 |
ISSF-JO-14-010 |
Product and Process Improvement of Pasalubong Products for Ikko and Pao Foodhaus |
SETUP |
2014 |
Ikko and Pao Foodhaus |
|
Food Processing |
Region VI |
Iloilo |
Pavia |
2nd |
Graduated |
PHP 169,000.00 |
PSTC-ILOILO |
| 8 |
ISSF-JO-14-018 |
Product and Process Improvement of Pasalubong Products for Kalibo Food Haus |
SETUP |
2014 |
Kalibo Food Haus |
|
Food Processing |
Region VI |
Iloilo |
Iloilo City |
1st |
Graduated |
PHP 784,740.00 |
PSTC-ILOILO |
| 9 |
JO-ISSF-14-012 |
Product and Process Improvement of Pasalubong Products for Plaza Jaro Delicacies |
SETUP |
2014 |
Plaza Jaro Delicacies |
|
Food Processing |
Region VI |
Iloilo |
Iloilo City |
1st |
Graduated |
PHP 2,118,513.00 |
PSTC-ILOILO |
| 10 |
NOC-20-173/JO-ISSF-20-046 |
Product and Process Improvement of Penaeus Vannamei Production |
SETUP |
2020 |
MARMI AGRICULTURAL CORPORATION |
|
Agriculture / Marine / Aquaculture / Forestry / Livestock |
Region VI |
Negros Occidental |
Silay |
3rd |
On-going |
PHP 1,504,016.00 |
PSTC-NEGROS OCCIDENTAL |
| 11 |
JO-ISSF-15-033 |
Product and Process Improvement of Pizza, Cakes, Burgers and Pastries of Cafe Zeon |
SETUP |
2015 |
Cafe Zeon |
|
Food Processing |
Region VI |
Iloilo |
Sara |
5th |
On-going |
PHP 4,171,800.00 |
PSTC-ILOILO |
| 12 |
ISSF-JO-12-015 |
Product and Process Improvement of Processed Meat Production Facility |
SETUP |
2012 |
Ron's Chicken Spring Rolls |
|
Food Processing |
Region VI |
Iloilo |
Iloilo City |
1st |
Graduated |
PHP 211,920.00 |
PSTC-ILOILO |
| 13 |
JO-ISSF-19-030 |
Product and Process Improvement of Raul and Concepcion Muscovado Mil |
SETUP |
2019 |
Juales Sugar Mill |
|
Food Processing |
Region VI |
Antique |
Sibalom |
1st |
On-going |
PHP 363,191.00 |
PSTC-ANTIQUE |
| 14 |
|
Product and Process Improvement of Sam’s Bakeshop |
SETUP |
2015 |
Sam's Bakeshop |
|
Food Processing |
Region VI |
Antique |
San Jose de Buenavista |
1st |
On-going |
PHP 299,150.00 |
PSTC-ANTIQUE |
| 15 |
|
Product and Process Improvement of Servano Bakeshop |
SETUP |
2016 |
Servano Bakeshop |
|
Food Processing |
Region VI |
Antique |
San Jose de Buenavista |
1st |
On-going |
PHP 672,500.00 |
PSTC-ANTIQUE |
| 16 |
ISSF-JO-14-011 |
Product and Process Improvement of Sweet Pies for Iloilo Pies Surprise Food Shop |
SETUP |
2014 |
Iloilo Pies Surprise |
|
Food Processing |
Region VI |
Iloilo |
Iloilo City |
1st |
Graduated |
PHP 185,000.00 |
PSTC-ILOILO |
| 17 |
14-03-01-116 |
Product and Process improvement of TASIMCO Dairy Production and Processing Facility |
GIA (Community Based) |
2014 |
Talumpok Silangan Multi purpose cooperative(TASIMCO) |
|
Food Processing |
Region IV-A |
Batangas |
Batangas City |
2nd |
Completed |
PHP 150,000.00 |
PSTC-BATANGAS |
| 18 |
19-GIA-Batangas-01-240 |
PRODUCT AND PROCESS IMPROVEMENT OF TAYSAN MOVEMENT FOR PEACE, PROGRESS AND CHANGES (TMPPC) GINGER PROCESSING FACILITY IN TAYSAN, BATANGAS |
GIA (Community Based) |
2019 |
Taysan Movement for Peace, Progress and Changes (TMPPC) |
|
Food Processing |
Region IV-A |
Batangas |
Taysan |
4th |
On-going |
PHP 121,650.00 |
PSTC-BATANGAS |
| 19 |
|
Product and Process Improvement of Texicon Agri Ventures Through Acquisition of Vertical Form Fill Machine (SPIN: 14-1908-113-03-04-6) |
SETUP |
2014 |
Texicon Agri Ventures |
|
Agriculture / Marine / Aquaculture / Forestry / Livestock |
Region III |
Bulacan |
Guiguinto |
2nd |
On-going |
PHP 1,853,243.00 |
PSTO-BULACAN |
| 20 |
002 |
Product and Process Improvement of the Banana Chips Production Facility of Lord's Family Foundation |
GIA (Region-initiated Projects) Internally Funded |
2014 |
The Lord's Family Foundation, Inc. |
|
Food Processing |
Region III |
Tarlac |
Capas |
3rd |
On-going |
PHP 0.00 |
PSTO-TARLAC |