| 1 |
18-1824-199-07-01-01-B |
Upgrading the Processing Technologies of Liezel Delicacy in Taloto, Tagbilaran City, Bohol |
SETUP |
2018 |
Liezel Delicacy |
|
Food Processing |
Region VII |
Bohol |
Tagbilaran City |
1st |
New |
PHP 196,180.00 |
PSTC-BOHOL |
| 2 |
15-1824-36-07-01-01-B |
Upgrading the Processing Technologies of Mack Noodle’s Factory in the Production of Fresh Miki and Pansit Canton through Introduction of Efficient Noodle Cutting Technologies for Increased Production Volume and improved Product Quality |
SETUP |
2015 |
MACK NOODLE’S FACTORY |
|
Food Processing |
Region VII |
Bohol |
Ubay |
2nd |
Terminated |
PHP 80,992.00 |
PSTC-BOHOL |
| 3 |
18-1824-191-07-01-01-B |
Upgrading the Processing Technologies of Turk'z Ice Cream in Poblacion Norte, Batuan, Bohol |
SETUP |
2018 |
Turk'z Ice Cream |
|
Food Processing |
Region VII |
Bohol |
Batuan |
3rd |
New |
PHP 2,590,000.00 |
PSTC-BOHOL |
| 4 |
15-1824-44-07-01-01-B |
Upgrading the Processing Technologies of WENDIE’s BAKESHOP in the Production of Torta, Wendie’s Special Bread and other Bread and Pastries for Increased Production Volume and Improved Product Quality |
SETUP |
2015 |
WENDIE’S BAKESHOP |
|
Food Processing |
Region VII |
Bohol |
Guindulman |
3rd |
Graduated |
PHP 467,000.00 |
PSTC-BOHOL |
| 5 |
13-034-07-01 |
Upgrading the Processing Technologies to Increase Production and Enhance Quality of Torta, Ensaymada, Cakes and Other Pastry Products of Vina’s Home Bakeshop |
SETUP |
2013 |
Vina's Home Bakeshop |
|
Food Processing |
Region VII |
Bohol |
Baclayon |
1st |
On-going |
PHP 700,000.00 |
PSTC-BOHOL |
| 6 |
13-1824-10-07-01-01 |
Upgrading the Processing Technologies to Increase Production and Enhance Quality of Ube Pastel and Pan de Calamay of Emari’s Pastries |
SETUP |
2013 |
Emari's Pastries |
|
Food Processing |
Region VII |
Bohol |
Tagbilaran City |
1st |
Terminated |
PHP 472,719.00 |
PSTC-BOHOL |
| 7 |
19-1824-236-07-01-01-B |
Upgrading the Processing Technologies to Increase Production Capacity and Improved Product Quality in the Processing of Polvoron of 3 Angels Food Products, Poblacion Ubos, Loay, Bohol |
SETUP |
2018 |
3 Angel's Food Products |
|
Food Processing |
Region VII |
Bohol |
Loay |
3rd |
New |
PHP 748,360.00 |
PSTC-BOHOL |
| 8 |
21-1824-345-07-01-01-B |
Upgrading the Processing Technologies to Increase Productivity and Improved Product Qualityin the Production of Cacao-based Products of Fort Justine Farm in Tubod Monte, Jagna, Bohol |
SETUP |
2021 |
Fort Justine Farm |
|
Food Processing |
Region VII |
Bohol |
Jagna |
3rd |
On-going |
PHP 1,778,910.00 |
PSTC-BOHOL |
| 9 |
11-1168-07-01-1 |
Upgrading the Processing Technology for the Production of Barquillos to Increase Productivity of D’Ryan’s Pasalubong in Tagbilaran City, Bohol. |
SETUP |
2011 |
D'Ryan's Pasalubong |
|
Food Processing |
Region VII |
Bohol |
Tagbilaran City |
1st |
Terminated |
PHP 385,000.00 |
PSTC-BOHOL |
| 10 |
15-1824-65-07-01-01-C |
Upgrading the Processing Technology for the Production of Bread Bun and Other Bakery Products of Nicey Bakeshoppe in Poblacion, Cordova, Cebu |
SETUP |
2015 |
NICEY BAKESHOPPE |
|
Food Processing |
Region VII |
Cebu |
Cordova |
6th |
On-going |
PHP 1,700,000.00 |
PSTC-CEBU |
| 11 |
10-1394-07-01-1 |
Upgrading the Processing Technology for the Production of Buko Chips and Bucarillo: a Community-Based Project by KASILAK Multipurpose Cooperative |
SETUP |
2010 |
Kahugpungan sa mga Igsoong Naglawig Alang sa Kalamboan Multipurpose Cooperative (KASILAK MPC) |
|
Food Processing |
Region VII |
Bohol |
San Miguel |
2nd |
Graduated |
PHP 295,000.00 |
PSTC-BOHOL |
| 12 |
10-7246-07-01-1 |
Upgrading the Processing Technology of Rootcrop-Based Bohol Ethnic Food Products of Jojies Food Manufacturing Industries. |
SETUP |
2010 |
Jojie's Food Manufacturing Corporation |
|
Food Processing |
Region VII |
Bohol |
Tagbilaran City |
1st |
Graduated |
PHP 634,000.00 |
PSTC-BOHOL |
| 13 |
2021-013 |
Upgrading the Product and Services Using Advance Technology on Wheel Aligning and Tire Changing |
SETUP |
2022 |
Harry's Car and Accessories |
|
Metals & Engineering |
Region II |
Quirino |
Maddela |
1st |
New |
PHP 755,760.00 |
PSTO-QUIRINO |
| 14 |
15-1822-119-02-01-1 |
Upgrading the Product of Rosete's Meat Stand |
SETUP |
2015 |
Rosete's Meat Stand |
|
Food Processing |
Region II |
Quirino |
Diffun |
1st |
Graduated |
PHP 115,000.00 |
PSTO-QUIRINO |
| 15 |
2022006 |
Upgrading the Product Quality and Process Improvement through the Adoption of Appropriate Baking Technologies for Jaylyn's Bakeshop |
SETUP |
2022 |
Jaylyn's Bakeshop |
|
Food Processing |
Region III |
Pampanga |
San Fernando City |
3rd |
On-going |
PHP 223,495.00 |
PSTO-PAMPANGA |
| 16 |
23-1908-545-03-01-1 |
Upgrading the Product Quality and Process Improvement through the Adoption of Appropriate Technologies for Luli's Bread and Delicacies - Phase 2 |
SETUP |
2023 |
Luli's Breads and Delicacies |
|
Food Processing |
Region III |
Pampanga |
Lubao |
2nd |
On-going |
PHP 1,181,600.00 |
PSTO-PAMPANGA |
| 17 |
18-1822-429-02-01-1 |
Upgrading the Product Quality of Arce's Delicacies thru Improved Process |
SETUP |
2018 |
Arce's Delicacies |
|
Food Processing |
Region II |
Isabela |
Ilagan City |
1st |
On-going |
PHP 318,000.00 |
RO-Accounting |
| 18 |
21-1907-451-14-04-1 |
Upgrading the Production Equipment and Capability of Big-C Farm |
SETUP |
2021 |
Big-C Farm |
|
Agriculture / Marine / Aquaculture / Forestry / Livestock |
CAR |
Mountain Province |
Bauko |
1st |
On-going |
PHP 3,131,988.00 |
PSTO-Mountain Province |
| 19 |
20-1822-733-02-06-1 |
Upgrading the Production of uPVC Profiles thru the Adoption of Fusion Technology |
SETUP |
2020 |
RamDel Metal Craft Industries |
|
Metals & Engineering |
Region II |
Isabela |
Santiago City |
4th |
On-going |
PHP 2,725,000.00 |
RO-Accounting |
| 20 |
16-1822-203-02-06-1 |
Upgrading the production and machining Services of Davidson Heavy Equipment Parts and Machine Shop |
SETUP |
2016 |
Davidson Heavy Equipment Parts and Machine Shop |
|
Metals & Engineering |
Region II |
Isabela |
Santiago City |
4th |
On-going |
PHP 525,000.00 |
RO-Accounting |